Menu

THE GODFATHER | $40

All 4 meats + all 4 cheeses

Charcuterie

$6 ea

PROSCIUTTO DI PARMA, ITALY

Sweet, fatty, salty

coppa, chicago, il

Delicately spiced, smoky

Calabrese Salame, San Francisco, CA

Fatty, spicy, textured

finocchio, italy

Salty, rich, fennel salami

Cheese

$6 ea

cheddar, england

Hard, buttery, aged 24 months

havarti, denmark

Semi-soft, buttery

Gruyère Surchoix, Switzerland

Semi-firm, nutty, aged 9 months

chèvre, France

Soft, tart, tangy

georgia sweet gouda | $8

truffle brie | $10

Snacks

MIXED OLIVES | $7

MIXED nuts | $5

Hamwiches sliders | $15

Four brioche slider buns, prosciutto, melted cheddar/gruyere, caramelized onions, Dijon, apple butter

crusted ahi tuna | $14

Seared ahi served with wasabi aioli, on a bed of Asian slaw

Flatbreads

the PIG & FIG | $15

Prosciutto, Fig Jam, Local Greens, Gorgonzola

the spring chicken | $16

Garlic Oil, Ricotta, Citrus-Marinated Chicken, Roasted Tomatoes, Red Onion, Topped w/ Pesto Vinaigrette

LA BO’M (THE INSPIRATION) | $16

Hardwood Smoked Bacon, Fontina, Pesto, Roasted Tomato

the tuscan | $14

Pesto, Mozzarella, Goat Cheese, Roasted Tomatoes, Arugula, Balsamic Glaze

The margherita | $14

Garlic Oil, Whole Milk Mozzarella, Tomatoes, Balsamic Glaze, Basil

Salads

*Add Crispy Prosciutto to Any Salad for $5*

burrata CAPRESE | $11

Eggshell Burrata with Pesto, Roasted Tomatoes, Clover Sprouts, & Balsamic Reduction

the scarlet lettuce | $13

Scarlet Butter Lettuce, Shaved Parmesan, Candied Pecans, Grape Tomatoes, Raspberry Vinaigrette

Dessert

The Godfather part II | $20

All 3 Desserts

chocolate ganache | $8

pecan pie | $8

key lime pie tart | $8

The Bohemian has a seasonal wine by the glass menu that is always changing. Give us a visit to check out what we’re pouring now!